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West Indian Lemon Grass (Cymbopogon citratus)
Native to southern India, “West Indian Lemon Grass” is a widely used aromatic herb. The plant grows in dense clumps with the leaves reaching 3’ tall. The entire stalk (bulb and grass) has a light lemon flavor and is used in soups, curries or teas. “West Indian Lemon Grass” is much preferred over the seed-grown East Indian variety since it’s larger and more flavorful. Lemon grass contains citrol and is made into teas to aid digestion. This tropical perennial performs well as a container-grown herb.
Native to southern India, “West Indian Lemon Grass” is a widely used aromatic herb. The plant grows in dense clumps with the leaves reaching 3’ tall. The entire stalk (bulb and grass) has a light lemon flavor and is used in soups, curries or teas. “West Indian Lemon Grass” is much preferred over the seed-grown East Indian variety since it’s larger and more flavorful. Lemon grass contains citrol and is made into teas to aid digestion. This tropical perennial performs well as a container-grown herb.
Hardiness Zone | 9, 10 |
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Sun Requirement | Full Sun |
Grows to | 3' |
Minimum Temperature Indoors | 60 |
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